livermore — Melo's Pizza & Pasta

4433 First St.
925.371.4499

Appetizers Soup & Salads Sandwiches Flatbread Pizzettas Calzones Pizza Pasta Entrees

Appetizers

garlic bread

oven toasted pugliese bread with aromatic garlic spread, served with ranch or marinara sauce.

garlic bread with cheese

classic garlic bread with melted mozzarella cheese.

mozzarella sticks

mozzarella cheese, breaded in a zesty mixture of homemade breadcrumbs, deep fried to crisp golden brown, served with ranch or marinara sauce.

burrata

di stefano burrata cheese, san marzano tomato jam, cherry tomatoes and arugula. served with slices of grilled rustic bread.

hot wings

a southern italian variation on the classic american buffalo wings, accompanied with celery and carrot sticks and a choice of ranch or blue cheese dressing.

boneless chicken wings

wings tossed in our house buffalo or bbq sauce. served with carrots and celery and your choice of ranch or blue cheese. (gluten free upon request)

house garlic fries

crispy seasoned yukon gold french fries topped with fresh garlic and italian herbs, served with aioli.

fried brussels sprouts

fried brussels sprouts, grana padano cheese, balsamic glaze.

pancetta wrapped grilled prawns

eight skewered prawns, brushed with a tangy garlic and butter spread then grilled, served on a bed of mixed greens.

spicy meatballs

beef and pork house-made meatballs, spicy san marzano tomato sauce with pancetta, grilled crostini.

calamari fritti

tender, breaded calamari fried to perfection, served with marinara sauce and a roasted garlic and red bell pepper aioli.

steamed mussel bowl

in white wine, garlic and herb broth with garlic crostini. (great for sharing)

Soup & Salads

tossed green salad

with tomato, olives, and croutons. oil and vinegar, creamy italian, ranch, blue cheese, honey balsamic vinaigrette or classic house.

caesar salad

classic salad of romaine lettuce, creamy dressing, parmigiano cheese, and home made croutons.

bbq chicken chop salad

cherry tomatoes, sweet corn, black beans, avocado, cucumber, mozzarella cheese, tortilla strips. tossed with ranch dressing, topped with bbq chicken.

mediterranean salad

romaine lettuce, cucumbers, tomatoes, red and green bell peppers, calamata, olives, red onions and feta cheese, then dressed with zesty lemon vinaigrette.

fuji apple salad

romaine and baby green lettuces, crisp fuji apples, candied pecans, point reyes blue cheese, champagne vinaigrette.

classic caprese

slices of red tomatoes and delicate fresh mozzarella, topped with aromatic basil and drizzled with reduced balsamic vinegar and rich extra virgin olive oil.

minestrone soup

tomato basil soup

add protein

• blackened salmon • baked herb prawns • grilled chicken • breaded chicken cutlet • bacon • avacado

Sandwiches

meatball sub

classic east coast sandwich of homemade meatballs topped with marinara sauce and melted mozzarella cheese, served on a soft roll.

roasted chicken with pancetta

chicken breast sautéed with red onions and pancetta, topped with mozzarella cheese, on focaccia bread with mayo and mustard.

new york steak sandwich

pan seared tender new york steak, on a ciabatta roll, lettuce, mayo and tomato.

grilled chicken pesto sliders

marinated grilled chicken, melted mozzarella cheese, oven roasted tomatoes, basil pesto aioli on three mini focaccia squares.

chicken cotoletta sandwich

thin breaded chicken cotoletta, on a pugliese roll with a lemon caper aioli.

baked eggplant

baked eggplant, caramelized red onions, lettuce, mozzarella cheese on focaccia bread with a roasted red pepper spread.

Flatbread Pizzettas

gorgonzola, fig and prosciutto

italian triple cream gorgonzola, sweet fig spread and thinly sliced prosciutto. vegetarians, sub sliced pear for prosciutto.

garden veggie

artichoke hearts, diced tomatoes, spinach, basil, light feta cheese, garlic white sauce.

hot honey pizzetta

pepperoni, spicy sausage, chili infused honey, mozzarella cheese tomato sauce and basil.

Calzones

new york style calzone

imported ricotta cheese, grande mozzarella, basil chiffonade.

veggie calzone

green bell peppers, light mushrooms, onions, diced tomatoes.

carne calzone

pepperoni, applewood smoked bacon, house seasoned roasted chicken.

the manzo calzone

ground beef, canadian bacon, salami.

ham & cheese calzone

white sauce, light mozzarella, american cheese, ham.

plain pizza:

individual 10” | small 12” | medium 14” | large 16”

veggie toppings:

onions, kalamata olives, jalapeno peppers, baked eggplant, mushrooms, zucchini, pineapple, fresh spinach, arugula, bell peppers, olives, fresh tomatoes, roasted red bell peppers, sun dried tomatoes, artichoke hearts, feta cheese, pesto sauce, garlic white sauce (free), fresh garlic (free), extra cheese.

meat toppings:

pepperoni, salami, sausage, calabrese hot sausage, linguica, ham, canadian bacon, ground beef, anchovies, proscuitto, pancetta, b.b.q. chicken, clam & garlic, roasted chicken, applewood bacon.

lunch pizza

(served until 4 p.m.) serves one. choose up to three toppings.

gluten free pizza - 10”

toppings are one dollar each.

Pizza Combos

1 melo's combination

pepperoni, salami, mushrooms, ham, linguica, bell peppers, sausage.

2 hawaiian style

ham, pineapple.

3 veggie delight

mushrooms, bell peppers, olives, onions, fresh tomatoes.

4 new yorker

pepperoni, mushrooms, bell peppers, sausage.

5 west coast combo

ham, salami, mushrooms, linguica, olives.

6 b.b.q. chicken special

b.b.q. chicken breast, applewood smoked bacon, red onions, light tomato sauce, topped with b.b.q. sauce and cilantro.

7 prosciutto and arugula

thin crust, light tomato sauce, fresh mozzarella, basil, topped with thinly sliced prosciutto, baby arugula, and parmesan cheese.

8 mediterranean special

thin crust, baked eggplant, calamata olives, sun-dried tomatoes, red onions, topped with feta cheese and oregano, light and zesty tomato sauce.

9 pizza primavera

artichoke hearts, zucchini, mushrooms, olives, fresh tomatoes, garlic.

10 meatball parmesan

Thin crust, mozzarella, home-made meatballs, pomodoro sauce, light garlic, basil, and plenty of parmesan cheese.

11 roasted chicken and spinach

sliced roasted chicken, baked over a bed of fresh spinach, mozzarella and cremini mushrooms, diced tomatoes. this pizza is one of the great ones!

12 four cheese pizza

this is a classic..thin crust, light tomato sauce, topped with provolone, fontina, mozzarella, extra virgin olive oil, basil and parmigiano.

13 yukon roasted potato and bacon

potatoes, applewood smoked bacon, four cheese blend, green onions, garlic white sauce.

Pasta

shapes:

spaghetti, penne, linguine, fusilli, gluten free fusilli, fresh fettuccine, tortellini (meat or cheese), ravioli (meat and spinach or cheese)

choice of sauce:

meat - marinara - alfredo - pesto

sideorder:

meat balls, sausages, chicken, or four jumbo prawns

Pasta Al Forno

lasagna

with beef, ricotta, mozzarella, parmigiano and meat sauce.

lasagna verde

spinach pasta, mushrooms, ricotta, mozzarella, marinara.

gluten free lasagna

(meat or vegetarian options)

Classic Regional Pasta

spaghettini al pomodoro

basil spaghettini, san marzano tomatoes, garlic, basil, exra virgin olive oil.

gnocchi della casa

choice: creamy bolognese, pesto, gorgonzola cream sauce.

linguine with red or white clam sauce

a classic with lots of garlic, white wine, and tomato.

fusilli contadina

mushrooms, zucchini, broccoli, cauliflower, bell peppers, sundried tomatoes and carrots, pesto cream sauce, breadcrumbs.

Signature Pasta

fettuccia con pollo

flat, ribbon shaped pasta, chicken breast, zucchini, pancetta, sherry cream sauce.

ravioli portofino

ravioli with crab and artichoke filling, cream sauce, scallions, with asparagus and lemon zest.

tagliatini fellini

fresh lemon tagliatini pasta with aromatic sauteed jumbo prawns in a delicate shrimp rosa sauce with vodka.

linguine alla pescatora

mussels, clams, baked prawns, e.v.o.o., tomato, garlic, green olives, white wine and chilli peppers.

ravioli emiliana

meat and spinach or cheese ravioli, in a delicate tomato and cream sauce with crushed garlic, imported grana padano cheese.

pasta alla norcina

mezzi rigatoni pasta, fennel sausage, sautéed mushrooms, rosemary, truffle cream sauce.

Entrees

loaded mac and cheese

rigatoni, american, mozzarella, and imported parmigiano, applewood smoked bacon, diced jalapenos, light garlic, garnished with breadcrumbs, oven baked.

penne e bistecca

thin, seared new york steak, garlic, cracked pepper, oregano. with penne pasta with a light tomato sauce.low carb alternative, substitute sautéed veggies or salad for pasta.

chicken alla marsala

thinly sliced chicken in a sweet and savory marsala wine sauce, sautéed mushrooms and artichoke hearts. served with mushroom risotto.

chicken parmigiana

with penne pasta in a light tomato/vodka cream sauce, garnished with asparagus.

scaloppine di pollo

thinly sliced chicken breast, mushrooms and scallions, sherry wine cream sauce. served with mushroom risotto.

baked salmon

baked in a white wine caper sauce. with an imported arborio rice lemon risotto. (can be prepared gluten free)

rock shrimp risotto

sautéed rock shrimp, fresh corn, cherry tomatoes, bell pepper.

Livermore.

Our Livermore location has been open since 2008. We offer a large menu and have beer and wine selections. We also offer catering and delivery on qualifying orders.

Download Takeout Menu